Redfish is a restaurant and bar where you can enjoy many kinds of delicious poke.
If you’re looking to eat poke, a quintessential Hawaiian dish, Redfish should be at the top of your list!
Foodland, a supermarket that consistently ranks #1 in the “Best Poke” category in Hawaii, is the creator of Redfish—their one and only poke bar.
In Hawaii, you’re no longer limited to getting your poke from supermarket showcases or plate lunch spots; now you can enjoy it in restaurants and bars too.
If you want to relax and enjoy poke along with other menu items in Hawaii, be sure to give it a visit.
Redfish: An Innovative New Poke Bar
The official name for Redfish is “Redfish Poke Bar by Foodland.”
It’s a place that brought to life the concept of “enjoying poke with a beer” and “savoring it in a relaxed dine-in setting,” a departure from the mainstream way of buying it at a supermarket.
Foodland was originally known for its wide variety of poke, and Redfish has proudly inherited that characteristic.
- Seafood Poke: Ahi (tuna), hamachi, salmon, shrimp, octopus, etc.
- Non-Seafood Poke: Pipikaula (jerky), tofu, beets, etc.
The seasonings are also rich in variety, from classics like shoyu and spicy to more unique options like a secret sauce and yuzu miso.
Plus, with so many choices for sides and toppings, you can create your own original poke bowl every time.
Creating your very own custom bowl and enjoying it with a drink inside the restaurant is an unprecedented luxury!
Another great feature is that they take full advantage of being a restaurant by offering an extensive menu of non-poke items.
How to Order at Redfish
The ordering process at Redfish is a little different from other places, so here’s a quick guide.
First, you choose between two sizes, “Regular” and “Deluxe,” which determines whether you get one or two types of poke.
The portion size doesn’t change, but the price is slightly different, so order according to your preference!
Next, you choose your base from “White Rice,” “Brown Rice,” or “Salad.”
For an additional charge, you can also opt for “Yukari Rice” or “Hijiki Rice.”
After your base is added, you’ll choose one or two types of poke to add on top.
Besides poke, you can also select side dishes, with one standard side included for free.
There’s an extra charge if you want more sides or choose from the premium side menu.
- Standard Sides: About 10 options, including bean sprouts, fukujinzuke (pickled relish), seaweed, gari (pickled ginger), and kimchi.
- Premium Sides: About 10 options, including avocado, masago (capelin roe), ikura (salmon roe), taegu, and lomi salmon.
Finally, you finish by choosing your toppings, with about 10 options to pick from, such as green onions, sesame seeds, and furikake.
The toppings are free, no matter how many you choose, so we recommend ordering “everything!”
Recommended Menu Items at Redfish
Redfish also has many dishes that are stylish arrangements of local Hawaiian food.
They have a surprisingly large variety, including salads, noodle dishes, fried rice, short ribs, sandwiches, and hamburgers.
So, there’s no problem at all if you visit with someone who doesn’t feel like eating poke!
Perhaps the best way to enjoy it is to order poke as your main dish while sharing various other dishes with your group.
Honey Walnut Shrimp is one of their signature dishes besides poke.
It features huge shrimp and doubles as a salad, making it a great choice for an appetizer!
This classic sandwich comes with a generous serving of potatoes and is very filling!
By the way, the sandwich selection changes daily, so if you like what’s on offer, you might want to give it a try.
Redfish Basic Information
| Name | Redfish |
| Address | 685 Auahi St, Honolulu, HI 96813 |
| Map | |
| Hours | 11:00 AM – 9:00 PM (Sun–Thu) 11:00 AM – 10:00 PM (Fri, Sat) |
| Closed | None |
| Restrooms | None (Shared restrooms available in the area) |
| Parking | Available (Paid) |
| Locations | 2 total (Kakaako, Waikiki) |
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